A MESSAGE FROM OUR CEO

Also, read a letter from our CEO and our Director of Nutrition here.

OUR MISSION

Our mission is to provide the food industry with solutions for meeting the increasing consumer demand for accessible nutrition information in connection with the urgent national need for healthy dietary choices. By pioneering the use of technology in the food industry, we want to become the company best known for changing the way food professionals get their nutrition analysis.

OUR HISTORY

Founded in 2003, FoodCALC® is the gold standard for web-based nutrition analysis for the food industry. FoodCALC is the leading web-based provider of real-time nutritional analysis and label-compliance solutions for food manufacturers, restaurants, dietitians and chefs. Endorsed by the National Restaurant Association and the state restaurant association’s of California, Florida, Oregon, Colorado and Massachusetts, FoodCALC has designed the industry’s only one-stop resource for analyzing restaurant menus and creating accurate, FDA-compliant nutrition fact panels.

Our unique web-based solutions allow our clients to enter ingredient data for their recipes and receive instant, up-to-date analysis. Plus, they enjoy the ease and convenience of accessing their information at any time and from any place. Backed by experts and endorsed by industry associations across the country, FoodCALC’s products offer flexibility, support, and easily generated, accurate nutrition results at the most affordable prices

OUR TEAM

FoodCALC® combines more than 30 years of unique industry experience with a staff of registered dietitians, regulation specialists, restaurant experts, public relations professionals, database architects and website designers. We excel in our ability to understand and satisfy our clients across the ever-changing landscape of nutrition information and menu labeling.

Our staff is dedicated to providing you with the best customer experience, meet our
Executive Team.